Friday, June 27, 2008

Cause Everyone's Your Friend

The rumors are true.

The Wife, the Kid, the Dogs and I are packing up and moving to Port Washington, NY. The Folks created a bit of a juggernaut with the store they've built and need help running it. So we're heading east.

There you go.

We'll be arriving sometime in mid-August. I expect some kind of welcome home shebangebang.

On a more serious note, I need some golf partners. Has anyone else taken up the game? Want to? Now would be a very good time to start.

On a slightly less serious note, is anyone interested in a poker game maybe once a month or something. I've got the table, cards, and chips. Just need the suckers. Let me know if you and your associates feel like getting your pants pulled down and spanked by my card playing abilities.

See you all in a few weeks.

Seriously, take up golf.

Tuesday, June 10, 2008

It's Probably Good For You

So I was having dinner last night at my hotel. Chicken cheese and bacon sandwich. Little mayo on it as well. Anyways, during my consumption of said sandwich a piece of bacon fell out that had some mayo on it. I picked it up and ate it...yum! I go back into the kitchen to thank the Chef (as I always do, it's a good idea to be nice to those who touch your food) when I notice bacon floating in the deep fryer. I asked him why there was bacon in the deep fryer and he told me it's the fastest way to reheat bacon. So here's the timeline:

A) They cook the fatty bacon on a griddle that's coated with grease. They then let it cool and congeal in its own fatty juices.

B) They then deep fry the fatty covered bacon in fat.

C) I, now in possession of the fatty bacon, put mayo on it.

D) I ate it.

Seriously, has anyone eaten something so incredibly bad for you? I'm a glutton and even I felt like I crossed a line after I found out about the bacon's travels in the deep fryer.

Pray for me.